Cheese & Charcuterie focused Grazing Table Order FormPlease confirm date and time availability HERE before completing this form.This is for clients who have already confirmed their event date and setup time with us and would like to move forward with a booking.This form acts as a contract and a purchase agreement. Changes must be approved and are not guaranteed. Name * First Name Last Name Business Name (if applicable) The name you would like on your invoice. Email * Phone Number for TEXTING * MUST be a cell phone. (###) ### #### Have you completed a Save-The-Date deposit online? If you have, we will apply it towards this final invoice. * Please note that your booking date and times is NOT held until we have received a Save-The-Date payment. Yes No I'm not sure Event Date * MM DD YYYY Event START Time * This is when your guests will arrive. We must always be set up BEFORE guest arrival. Hour Minute Second AM PM Event Address * This is where we will be arriving for setup. Delivery charges are based on postal codes. Address 1 Address 2 City State/Province Zip/Postal Code Country Styling Option Selection: * we do NOT recommend our Elevated option for Grazing Tables serving less than 30 guests. Elevated | Layered Stands + Tiers Flat-lay | Large Live-Edge Wood Boards Elevated | Layered Stands + Tiers Surprise Me - just make it look amazing! Grazing Table Florals + Greens: * Choose any that apply. Grazing Tables include fresh live florals and greens for you to keep! If you are unsure or flexible, please choose our seasonal option and we will create a knock-out display for you. Subject to availability. Designer's Choice / Best Available Pink, Orange, Yellow, Green Blue, Purple, Green Greens Only Neutrals: Tan, White, Ivory, Taupe, Green Red, Purple, Green Yellow, Orange, Green Other: Please leave a note Our Grazing Tables have tiered pricing: $25/person for 150+ servings. $28/person for 80+ servings. $32/person for 30+ servings. $40/person for 15+ servings. * I understand the teired pricing and know that I will be invoiced based on this pricing model. SERVING SIZE : [note: We have a 15 person minimum.] * This is the per person quantity you will be invoiced for. We can only ADD to this number later - we will never refund for changes. Dietary Considerations: Please select any that apply. We believe that the flow and visual is better when everything is styled into the Grazing Table. Unless you have gluten-free or vegetarian guests, we recommend NOT separating meats or crackers. No nuts No peanuts (all other nuts fine) Charcuterie meats kept separate Crackers/bread kept separate No blue cheese Add to your Cheese & Charcuterie Grazing Table (select any that apply): These items are built into your Grazing Table adding colour, variety and more sustenance per person + $5/person crudité veggies w/2 dips + $4/person a selection of small bite desserts + $1.50/person compostable cocktail plates &napkins . OPTIONAL EXTRAS | Select any that apply below: These come with an additional charge as listed and will be added to your invoice. HOT CANAPÉS + HOR D'OEUVRES | $4.50/person Heat lamp rental is included with these items. Honey Garlic Chicken Skewer Mediterranean Chicken Skewer Wellies Vegetable Samosas Mini Veggie Spring Rolls Spanakopita Truffle Sausage Roll Bites SLIDERS | $8/person Heat lamp rental is included with these items except the lobster rolls. Cheese Burger Slider Crispy Chicken Slider Glizzy Hot Dog Slider Pulled Pork Slider Fish Taco Duck Confit Bánh Mì Slider Lobster Roll Slider AMUSE BOUCHE | $4/person One bite beauties served cold. Shrimp Guacamole Cups Crab Croquette Minis Duck Confit Cucumber Stacks Smoked Salmon Cucumber Stacks Camembert Honeycomb Savoury Shortbread Roquefort on Dark Chocolate Shortbread Spring Pea + Parmigiano Savoury Tartlets Beet + Whipped Goat Cheese Savoury Tartlets Falafel Bite w/Herbed Aioli COLD CANAPÉS + HOR D'OEUVRES | $4/person 2-3 bites per piece. Pink Caviar Devilled Egg PINK Pink Caviar Devilled Egg BLUE Dill Pickle Devilled Egg PINK Dill Pickle Devilled Egg BLUE Truffle Mushroom Devilled Egg Smoked Salmon Potato Pancakette Black Caviar Potato Pancakette Tex-Mex Potato Pancakette Caprese Sticks Antipasto Sticks Antipasto Sticks - without gluten (no ravioli) Prosciutto e Melone Sticks SALADS | $5/person Greek Salad Large Bowl Creamy Cucumber Salad Large Bowl Potato Salad Large Bowl Orzo Pasta Salad Large Bowl Add Cucumber Lemon Ice Water Dispenser 7 Litres Cups are not provided. Yes please! add a water dispenser + $70 CRAFT COCKTAILS | 32oz bottles - minimum two bottles per cocktail Lavender Lemonade Gin Fizz $84 for 2 Bottles Japanese Citrus Mimosa $84 for 2 Bottles Peach Prosecco Punch $84 for 2 Bottles Lambrusco Sangria $84 for 2 Bottles If you selected craft cocktails and you would like more than the minimum number of units, please tell us here. . Add Gratuity Gratuity is not included in our pricing, gratuity is client choice and we are very grateful. Common tip amount ranges from 10% - 25%. We work with ALL common allergens and cannot guarantee that your items have not come into direct contact with nuts, gluten, shellfish, dairy, and all other allergens. * I understand and agree. Our pieces are made to order and sourced upon order placement. Our inclusions are highly perishable. We do not offer cancellations, credits, returns, refunds, or transfers of any kind. * I understand that there are no transfers, credits, cancellations , returns or refunds. All orders, sales, payments are final. All of our Onsite Catering setups require completion of our Rentals Agreement. Have you completed the rental contract yet? * Yes, I have completed the rental contract. No I haven't but I will now to ensure no delays in my event setup. Would you like for us to pickup our displayware following your event? Displayware must be cleaned and dry as per our rental agreement . * Pick ups are scheduled based on availability. Drop-offs are accepted between 11am - 2pm Wednesdays thru Saturdays only. Yes, please add $50 for displayware pickup. No, we will drop off the displayware at 524 42 Ave SE. We offer payment by credit card or etransfer to grazing@brieandbanquet.com, how will you be paying? * Credit Card Etransfer to grazing@brieandbanquet.com Is there anything we should know regarding your event location/loading in? Parking, are there stairs to your setup space, elevator, loading zones or loading docks etc? Anything else that you would like us to note about this booking? Thank you so much for your booking! We will be sending you an invoice for payment by email transfer or credit card payment soon. Please note: unless you have paid a Save-The-Date deposit your date and setup time will NOT be reserved until we have received payment in full.